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Solutions
Ingredient management
Add, import and store ingredient data
Recipe database
Important data for food sales
Food costing calculator
Auto-calculate recipe costs and profit
Food labels
Compliant label library
Calorie labels
Nutritional analysis and labels
carbon footprint labels
Calculate and label recipe emissions
Digital QR code menus
Live data menus
Stock and ordering
Create orders and stock
Meal planning
Create menu rotations
Sectors
Food service
Catering and food service
casual diniing
Food retail and hospitality
education
Schools, colleges and universities
professional chefs
Culinary and recipe development
Health care
Hospitals and care homes
Resources
Information
Blog
Latest software updates
glossary
Catering management
expertise
downloadable guides
Guides for caterers
Resources
Guides for caterers
customer stories
case studies
Product functionality
video interviews
Setup & integration
Company
about us
About us
About our story
partners
Partners & Integrations
Powerful software connections
365 Retail markets
Our smart retail partner
Contact us
Contact us
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Aldo Zilli talks allergens with Kafoodle
Friday, April 17, 2015
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