With software designed by chefs for chefs you can easily create recipes that connect your kitchen to you front of house staff and improve your food compliance.
Our cloud-based software allows for accurate menu information to always be available to your entire team, with updates in real-time.
"Absolutely brilliant! Once setup with your main supplier the creation of recipes is a breeze and any price increases on products used in your recipes is automatically updated. With the built-in allergies and calorie information you are compliant with regulations and your guests can make an informed choice. Customer service and training is fantastic. Highly recommend KAFOODLE."
Catering & Facilities Manager
Yeo Valley Family Farm
With Kafoodle, you can create fully compliant and bespoke ingredient, allergen and nutrition labels for your pre-packed direct-for-sale food in just a few clicks.
Natasha’s Law came into effect in October 2021, requiring food businesses to include full ingredients labelling on pre-packed food produced on the premises. Our labels can also display full nutritional breakdown and traffic-light data.