Optimise your nutritional care by creating meal plans for your residents based on their needs and food preferences. Create meal plans based on required nutritional targets and costs for education and healthcare.
Kitchens can benefit from tools that simplify the process, allowing them to create suitable meal plans to cater for all the needs and requirements of residents; easily communicate those tailored plans across departments or to the individual and their family, and track their costs to stay within budget.
Since the start of the pandemic, over 90 care homes have joined Kafoodle, and by digitising their standard pen-and-paper system we have helped them reclaim precious minutes throughout the day.
Kafoodle is the full end-to-end solution from ingredient level right through to the resident. Making sure that everyone receives the food that meets their specific requirements.
It also assists in demonstrating to the CQC what your homes are doing to be responsive to their residents’ needs.
Record and refer to resident dietary requirements including allergens, intolerances and medical conditions.
Minimise allergen risk helping you with food compliance and Natasha’s Law.Recipe & Menu Management
Track meals from order to delivery, and record and monitor resident food and drink.Recipe & Menu Management
Live allergen and nutritional information and meeting Government targets.
Substantial reduction of time spent putting recipes and meal plans together.Traffic light alert system
Access to full recipe information on any device at the touch of a button.
Better resource for staff training resulting in decreased onboarding time.
Help promote and communicate healthier eating to residents and their families.
Dish cost and specialist diet analysis available e.g. IDDSI levels.
.png)
