Download complete guide - How to control & reduce food costs
Optimise your nutritional care by creating meal plans for your residents based on their needs and food preferences. Create meal plans based on required nutritional targets and costs for education and healthcare.
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Kitchens can benefit from tools that simplify the process, allowing them to create suitable meal plans to cater for all the needs and requirements of residents; easily communicate those tailored plans across departments or to the individual and their family, and track their costs to stay within budget.
Since the start of the pandemic, over 90 care homes have joined Kafoodle, and by digitising their standard pen-and-paper system we have helped them reclaim precious minutes throughout the day.
Kafoodle is the full end-to-end solution from ingredient level right through to the resident. Making sure that everyone receives the food that meets their specific requirements.
It also assists in demonstrating to the CQC what your homes are doing to be responsive to their residents’ needs.
To find out more about how Kafoodle works in a care home environment please contact us for a full demonstration and we will show you how you can connect your kitchen to your residents.
